• Prep Time:
  • Cooking Time:
  • Serves: 4 servings

Peppered Salmon Fillet with Minted Tomato Salsa

  • Recipe Submitted by on

Category: Seafood

 Ingredients List

  • 4 c Chopped Tomato
  • 1/4 c Red Onion; Finely Chopped
  • 2 tb Chopped Fresh Mint
  • 1 tb Chopped Fresh Basil
  • 1 tb Chopped Jalapeno Pepper
  • 1 tb Lemon Juice
  • 4 Salmon Fillets; 1 1/2 Inches
  • -Thick
  • Vegetable Cooking Spray
  • 2 tb Coarsely Ground Pepper
  • Fresh Mint; Optional


Combine first 6 ingredients in a bowl. Preheat broiler. Place salmon on a
broiler pan coated with cooking spray; spread each fillet with 1/2 teaspoon
of mustard. Sprinkle with pepper. Broil 10 minutes or until desired degree
of doneness. Let stand 2 minutes. Serve with tomato salsa. Garnish with
fresh mint, if desired.

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