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Peppermint Candy Cane Oreo Cookies Bars

  • Recipe Submitted by on

Category: Holiday, Kids, Cookies, Candy

 Ingredients List

  • For the Cookie Base:
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1/2 cup light brown sugar
  • 1/2 tsp kosher salt
  • 2 eggs
  • 1 tsp vanilla extract
  • 2 cup all purpose flour
  • 1/2 cup dark chocolate unsweetened cocoa powder
  • 1 tsp baking soda
  • 15 Candy Cane Oreos, crushed
  • 1 1/2 cup red and green chocolate chip morsels (or use semi sweet)
  • For the Topping:
  • 1 can (14oz) sweetened condensed milk
  • 2 Tbsp unsalted butter
  • 12 oz Green & Black's White Chocolate bars (4oz each bar)
  • 12 peppermint candy canes, crushed

 Directions

1. Beat butter and sugars until creamy, using a mixer. Add in salt, eggs and vanilla. Slowly add flour, baking soda and cocoa, until combined completely. Fold in crushed Oreos and chocolate morsels (batter will be thick).

2. Press into a parchment paper lined 15x10x1 baking sheet. Bake in a 375 degree oven for 15- 20 minutes, until soft in center and cooked on outside (adjust according to own oven). Remove from oven (will set while cooling).

3. While baking, heat condensed milk and butter in a small saucepan on medium heat. Stirring constantly with a whisk, add white chocolate to warm milk mixture. Remove from heat and stir until smooth (about 2 minutes).

4. Pour over cooked cookie bars and sprinkle immediately with crushed candy canes. Allow to set (about 30 minutes). Cut and enjoy!

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