• Prep Time: NA
  • Cooking Time: NA
  • Serves: NA

Peppermint Patty Brownies

Category: Desserts

 Ingredients List

  • 1 box of brownie mix (Family size, 13”³ x 9”³)
  • water, oil, eggs (as called for on package)
  • 24 miniature York Peppermint Patties


1. Preheat oven to 325 degrees.
2. Spray a 13”³ x 9”³ pan with cooking spray.
3. Prepare brownie mix according to package instructions.
4. Pour half of the mix (or a little less) and spread to coat the bottom of the pan.
5. Unwrap your peppermint patties and line them up in the pan, 6 x 4.
6. Pour remaining batter over the patties, carefully, and spread so all candy is covered.
7. Place in the oven for about 18-20 minutes. Watch closely as they finish. You don”™t want the candy to bubble up out of the top of the brownies. Just trust me on that one.
(Ovens do vary. You can check the center with a toothpick for doneness.)
8. Allow to cool, and refrigerate for several hours to allow the candy to set. Let the brownies come to room temperature before cutting and serving.

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