• Prep Time: 10 minutes
  • Cooking Time: 25 minutes
  • Serves: 6-8 servings

Pepperoni Pizza Dip-II

  • Recipe Submitted by on

Category: Dips, Appetizers

 Ingredients List

  • 2 (8 oz.) packets of cream cheese, room temperature
  • ½ cup sour cream
  • 1 cup whole mozzarella cheese, shredded, plus more for topping
  • 1 cup pepperoni, sliced to half moons
  • ¼ cup chopped basil
  • 2 tbsp. olive oil


1. Preheat oven to 375 degrees.

2. In a large bowl mix together cream cheese, sour cream, mozzarella, pepperoni, basil, and olive oil.

3. Place mixture into a casserole dish and evenly smooth out the top with the back of a spoon.

4. Take extra mozzarella cheese and cover the top of the mixture. Then take whole pepperoni rounds and place them on top of the mozzarella.

5. Bake for 25 minutes, or until mixture is bubbly and cheese has melted.

6. Serve hot with tortilla chips or sliced bread.

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