• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Peppy Beef Enchiladas

  • Recipe Submitted by on

Category: Mexican, Beef

 Ingredients List

  • 3/4 lb Lean ground beef
  • 3/4 c Picante sauce
  • 1/2 ts Cumin OR
  • 1 ts Chili powder
  • 8 6-inch flour tortillas
  • 1/2 c Picante sauce
  • 1/2 c Shredded cheddar cheese


Contributed to the echo by: Pat Knox Peppy Beef Enchiladas In a skillet
cook ground beef till browned. Drain well. Return to skillet. Stir in 3/4
cup picante sauce and cumin or chili powder. Cook 1 or 2 minutes more. If
necessary, warm tortillas in a 350 degree oven for 5 minutes to soften.

Spoon beef mixture near one edge of each tortilla and roll up jelly-roll
style. Spray 13x9x2 pan with nonstick cooking spray and place tortillas in
it, tucking ends in, if necessary. Spoon the 1/2 cup picante sauce over
tortillas evenly and top with cheese. Bake in 350ø degree oven 15 minutes
or till cheese is melted and tortillas are heated through.

Serves 4.

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