• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Perfect Apple Butter

  • Recipe Submitted by on

Category: Fruit

 Ingredients List

  • 6 c Sweet apples, peeled, sliced
  • 1 tb Ground cinnamon (optional)
  • 1 c Apple cider


Place apples and cider in heavy saucepan over medium heat. Cook, stirring
frequently, until mixture comes to a boil. Lower heat and simmer,
stirring frequently, for about 1 hour, or until apple slices have
disintegrated and butter is thick. Remove from heat. Stir in cinnamon, if
desired. Pour into hot sterilized jars, leaving 1/4 in. headspace. Cap
and process in 10-minute boiling water bath. Makes 4 1/2 pint jars.

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