Side Pannel
Perfect Apple Pie - Sugar Free
Perfect Apple Pie - Sugar Free
- Recipe Submitted by ADMIN on 09/26/2007
Category: Diabetic
Ingredients List
- 8 Tart apples;
- -pared,cored,sliced
- 1 c Nutrasweet Spoonful; (to 1
- -1/4 cups)
- 2 tb All-purpose flour
- 1 ts Ground cinnamon
- 1 ds Ground nutmeg
- Pastry for 2-crust 9-inch
- -pie
- 2 tb Margarine
Directions
Preheat oven to 400 degrees. If apples lack tartness, sprinkle with about 1
tablespoon lemon juice. Combine sugar, flour, spices, and dash salt; mix
with apples. Line 9-inch pie plate with pastry. Fill with apple mixture;
dot with margarine. Adjust top crust, cutting slits for escape of steam;
seal. Sprinkle with sugar. Bake at 400F for 50 minutes or till done.
(Personal Notes: I sometimes use "canned in water" apple slices and they
work just fine.)
tablespoon lemon juice. Combine sugar, flour, spices, and dash salt; mix
with apples. Line 9-inch pie plate with pastry. Fill with apple mixture;
dot with margarine. Adjust top crust, cutting slits for escape of steam;
seal. Sprinkle with sugar. Bake at 400F for 50 minutes or till done.
(Personal Notes: I sometimes use "canned in water" apple slices and they
work just fine.)
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