• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Perfect Beef Roast

  • Recipe Submitted by on

Category: Main Dish, Meat, Beef

 Ingredients List

  • Pre heat oven to 375 degrees. Salt and pepper room temperature roast after
  • rubbing down meat with soy sauce. Place meat on rack in shallow pan. Roast
  • 1 hour at 375 degrees. Turn off oven. DO NOT OPEN OVEN DOOR. Allow 3 hours
  • in oven to complete coking time (a little longer won't matter). About 20
  • minutes before meal time, turn oven to 300 degrees to warm roast. Works
  • with any size or type of roast.
  • Excellent for football games - cooks while you watch the game.
  • Enjoy
  • From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Recipe via Meal-Master (tm) v8.05

Title: Perfect Brown Rice
Categories: Rice & grai, Vegetarian
Yield: 4 Servings

2 1/4 c Water; * see note
1 c Long-grain brown rice
1/2 ts Salt; * see note

*You may substitute chicken, beef, or vegetable broth. If using
non-low-sodium broth, omit salt.

In a medium-size (1 1/2 quart) heavy saucepan, combine 2 1/4 cups water or
broth with rice and salt. Bring to a boil, stirring well. Cover, then cook
on medium-low for 25 minutes. Check the rice for tenderness and continue
cooking 5 minutes, covered, if necessary. Remove from the heat and let set
5 minutes. Fluff with a fork.

Makes 3 cups.

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