• Prep Time: 10 mins
  • Cooking Time: 0 mins
  • Serves: 4 cups

Perfect Irish Cream

  • Recipe Submitted by on

 Ingredients List

  • 1 cup heavy cream
  • 1 teaspoon instant espresso
  • 1 teaspoon unsweetened cocoa powder
  • 1 1/2 cups Irish whiskey
  • 1 (14 oz) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon almond extract

 Directions

In a small bowl, make a paste out of 1 tablespoon of heavy cream, the espresso, and the cocoa powder. Add the paste and the remaining ingredients to your blender. Blend for 20 seconds. Pour into a bottle and refrigerate until ready to serve.

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