Side Pannel
Perfect porridge
Perfect porridge
- Recipe Submitted by Absinthe on 09/09/2014
Category: Inexpensive, Quick & Easy, Granolla & Porridge
Ingredients List
- 50g porridge oats
- 350ml milk or water, or a mixture of the two
- Greek yogurt, thinned with a little milk and clear honey, to serve
Directions
1. Put the oats in a saucepan, pour in the milk or water and sprinkle in a pinch of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time and watching carefully that it doesn”™t stick to the bottom of the pan. Or you can try this in a microwave. Mix the oats, milk or water and a pinch of salt in a large microwaveproof bowl, then microwave on High for 5 minutes, stirring halfway through. Leave to stand for 2 minutes before eating.
2. To serve. Pour into bowls, spoon yogurt on top and drizzle with honey.
2. To serve. Pour into bowls, spoon yogurt on top and drizzle with honey.
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