• Prep Time:
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  • Serves: 1 Servings

Persimmon Cake #1

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 3 c Flour
  • 1 ts Salt
  • 2 ts Cinnamon
  • 2 ts Soda
  • 1/4 ts Cloves
  • 2 c Chopped nuts
  • 1 c Raisins
  • 1 c Chopped dates
  • 2 c Persimmon pulp
  • 2 c Sugar
  • 2 tb Oil
  • 1 c Milk


Mix nuts, raisins, dates, persimmon pulp. Add sugar and oil together; add
to dry ingredients. Stir in milk; mix well. Bake in tube pan at 325 for
1-1/2 hours. Cool in pan. Do not turn pan upside down as with angel food
cake. Do not remove until absolutely cold.



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