• Prep Time:
  • Cooking Time:
  • Serves: 1 Batch

Persimmon Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 4 lg Persimmons, ripe
  • Lettuce
  • 1 c Pears, fresh; diced
  • 3/4 c Grapes, seedless
  • 1 c Pineapple, fresh; diced
  • 4 ts Pignolias; chopped
  • 4 ts Walnuts; finely chopped
  • 1 c Mayonnaise; thinned with
  • Pineapple juice, fresh; and
  • Lemon juice, fresh

 Directions

Cut persimmons into quarters, almost to the stem end, and spread apart.
Place on a bed of lettuce. Combine pears, grapes and pineapple and mound
within the persimmons. Sprinkle each one with 1 teaspoon pine nuts and 1
teaspoon walnuts. Serve with the mayonaise.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?