• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Pesto And Tomato Crostini

  • Recipe Submitted by on

Category: Appetizers, Christmas

 Ingredients List

  • 12 sl French bread, 1" thick
  • 2/3 c Pesto
  • 2 sm Tomatoes, seeded and chopped
  • -(1 cup)
  • 1 c Shredded mozzarella cheese
  • -(4 oz.)


Heat oven to 375F. Place bread on ungreased cookie sheet. Spread each
slice bread with a scant tablespoon of the pesto. Top with tomatoes;
sprinkle with cheese. Bake about 8 minutes or until hot and cheese is
melted. Yield: 12 appetizers Source: Betty Crocker Holiday Appetizers.

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