• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Pesto Muffins

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • ----------------------------------WET MIX----------------------------------
  • 1/2 c Finely sliced spring onions
  • 1/4 c Oil
  • 2 Eggs
  • 1/3 c Pesto sauce -or-
  • 1/2 c Chopped fresh basil
  • 1/2 c Grated cheddar cheese
  • 1 c Milk


1 1/2 c Self-raising flour
1 c Wholemeal flour

Preheat oven to 400øF, prepare pans. Thoroughly combine the wet ingredients
in a bowl. Combine the dry ingredients & thoroughly but gently work this
into the wet mix. Spoon into pans & bake for 20-25 mins. Makes 12 muffins.

1. Pesto & Pine Nut: Add 1/2 cup toasted pine nuts to the mixture.

2. Pesto & Prawn: Add 1/2 cup frozen cocktail prawns to the mixture.

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