• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Pesto Spaghetti

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 1 c Parsley, minced
  • 1 tb Basil
  • 1 ts Salt
  • 1/8 ts White pepper
  • 2 Garlic cloves, minced
  • 2 tb Butter
  • 2 tb Boiling water
  • 3/4 c Parmesan cheese
  • 1 lb Spaghettini
  • 1/4 c Pignoli, minced
  • 1/2 c Salad oil


Cook spaghetti as package directs and drain well. Combine all ingredients
in a bowl and pour over spaghetti. Finely chopped walnuts substitute for
pignoli. Serve with parmesan cheese. Leftovers can be frozen.

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