• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Peter Paul Mounds Cake

  • Recipe Submitted by on

Category: Chocolate, Cheesecakes

 Ingredients List

  • 1 pk Dark chocolate cake mix
  • Filling:
  • 1 c Evaporated milk
  • 1 c Sugar
  • 24 lg Marshmallows
  • 14 oz Coconut
  • Icing:
  • 1 1/2 c Sugar
  • 1/2 c Evaporated milk
  • 1/2 c Butter; or margarine; 1
  • -stick
  • 1 1/2 c Semisweet chocolate chips


Bake a dark chocolate cake mix in a large sheet cake pan. While cake is
baking, mix together the milk, sugar and marshmallows. Heat JUST until
marshmallows are melted. Remove from heat and add 14-ounce package of
coconut. Spread mixture on slightly warm cake. For The Icing. Cook sugar,
milk and margarine JUST until boiling. Take off heat and add 1 1/2 cups
chocolate chips. Stir until chips are melted. Pour on cake.

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