Side Pannel
Pheasant in a Bag
Pheasant in a Bag
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Main Dish
Ingredients List
- 1 Pheasant
- Salt and pepper
- Butter
- 4 Cloves fresh garlic, minced
- 1 Chopped onion
Directions
Salt and pepper pheasant inside and out. Rub butter on outside of
pheasant and add garlic, onion and a little butter to cavity of bird. Put
bird in a brown bag and tie end. Set on cookie sheet and bake 1 1/2 hours
at 350 degrees.
pheasant and add garlic, onion and a little butter to cavity of bird. Put
bird in a brown bag and tie end. Set on cookie sheet and bake 1 1/2 hours
at 350 degrees.
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