• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Philly Cheesesteak Sloppy Joes

  • Recipe Submitted by on

Category: Dinner Party, Healthy Recipes, Beef

 Ingredients List

  • 1 lb ground beef
  • 1 Tbsp olive oil
  • 1 small onion, chopped
  • 1 green pepper, chopped
  • 1 Tbsp cornstarch
  • 1 cup beef broth
  • ¼ cup A-1 steak sauce
  • 2 tsp peppercorn steak seasoning (not the red steak seasoning,
  • the minced garlic & peppercorn kind like McCormick Montreal Steak Seasoning)
  • ¼ tsp salt
  • ¼ tsp ground black pepper
  • Sliced Provolone or Mozzarella
  • Hamburger Buns

 Directions

Brown beef in a large skillet. Drain fat & set aside. In the same pan heat olive oil & sauté onion & pepper for 4 minutes until starting to soften. Return beef to the pan with the vegetables.

Whisk cornstarch into beef broth & add the steak sauce & beef broth/cornstarch mixture to the meat. Add steak seasoning, salt & pepper. Simmer for 10 minutes, stirring occasionally, until most of the liquid is absorbed.

Toast hamburger buns (if desired) & top with meat mixture & a slice of cheese. (I placed my slice of cheese in the warm pan with the meat, waited until it melted & scooped up the cheesy meat mixture onto my bun.)

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