Side Pannel
Philly Cheesesteak Sloppy Joes
Philly Cheesesteak Sloppy Joes
- Recipe Submitted by Angus on 11/11/2014
Category: Dinner Party, Healthy Recipes, Beef
Ingredients List
- 1 lb ground beef
- 1 Tbsp olive oil
- 1 small onion, chopped
- 1 green pepper, chopped
- 1 Tbsp cornstarch
- 1 cup beef broth
- ¼ cup A-1 steak sauce
- 2 tsp peppercorn steak seasoning (not the red steak seasoning,
- the minced garlic & peppercorn kind like McCormick Montreal Steak Seasoning)
- ¼ tsp salt
- ¼ tsp ground black pepper
- Sliced Provolone or Mozzarella
- Hamburger Buns
Directions
Brown beef in a large skillet. Drain fat & set aside. In the same pan heat olive oil & sauté onion & pepper for 4 minutes until starting to soften. Return beef to the pan with the vegetables.
Whisk cornstarch into beef broth & add the steak sauce & beef broth/cornstarch mixture to the meat. Add steak seasoning, salt & pepper. Simmer for 10 minutes, stirring occasionally, until most of the liquid is absorbed.
Toast hamburger buns (if desired) & top with meat mixture & a slice of cheese. (I placed my slice of cheese in the warm pan with the meat, waited until it melted & scooped up the cheesy meat mixture onto my bun.)
Whisk cornstarch into beef broth & add the steak sauce & beef broth/cornstarch mixture to the meat. Add steak seasoning, salt & pepper. Simmer for 10 minutes, stirring occasionally, until most of the liquid is absorbed.
Toast hamburger buns (if desired) & top with meat mixture & a slice of cheese. (I placed my slice of cheese in the warm pan with the meat, waited until it melted & scooped up the cheesy meat mixture onto my bun.)
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