• Prep Time:
  • Cooking Time:
  • Serves: 10 Servings

Picnic Potatoes

  • Recipe Submitted by on

Category: Side Dishes, Potatoes

 Ingredients List

  • 2 lb Frozen hash browns
  • 1/2 c Margarine; melted
  • 2 cn Cream of chicken soup
  • 2 c Cheddar cheese; grated
  • 2 c Sour cream
  • 1/2 c Onion; chopped (optional)
  • S & P to taste
  • Onion salt & garlic to taste

 Directions

Mix everything together. Place into a greased 13 X 9 or 3 qt. casserole
dish. Mix 2 cups of crushed corn flakes with 1/4 cup melted margarine.
Spread on top of casserole. Bake at 350 for 45 minutes to
1 hour.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?