• Prep Time:
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  • Serves: 1 Servings

Pico De Gallo - Rooster's Beak Salsa

  • Recipe Submitted by on

Category: Mexican, Condiments, Sauces

 Ingredients List

  • 1 lb Diced Ripe Tomatoes
  • 1/2 c Chopped White Onion
  • 1 c Fresh Cilantro Leaves
  • 4 lg Fresh Serranos Or Jalapenos
  • Chopped Fine, Seeds And All
  • 1/2 c Ice Water
  • Salt To Taste
  • Fresh Lime Juice To Taste


Mix all vegetables and herbs with the ice water, add salt and lime juice to
taste. Don't stir too much! This salsa is almost a relish and should be
kept crisp, never mushy. Good with everything.

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