Side Pannel
Pie Crust #4
Ingredients List
- 1 Egg
- 5 tb Water
- 1 ts Vinegar
- 2 1/2 c All-purpose flour
- 1 c Shortening
- 1 ts Salt
Directions
Mix egg, water & vinegar in cup. Beat slightly. Mix flour, salt &
shortening together. Add egg mixture & mix well. Form into ball & divide
into 3 equal parts. Roll out on floured surface. This makes enough for
three 9-inch pie shells. (Will keep in refrigerator for a week.)
MRS. W.E. PARSONS
shortening together. Add egg mixture & mix well. Form into ball & divide
into 3 equal parts. Roll out on floured surface. This makes enough for
three 9-inch pie shells. (Will keep in refrigerator for a week.)
MRS. W.E. PARSONS
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