• Prep Time:
  • Cooking Time:
  • Serves: 24 Servings

Pig Lickin Cake

  • Recipe Submitted by on

Category: Desserts, Cakes

 Ingredients List

  • ------------------------------------CAKE------------------------------------
  • 1 Box Yellow Cake Mix
  • 11 oz Mandarin oranges in juice
  • 1/2 c Butter; softened

 Directions

FROSTING
8 oz Cool Whip®; thawed
20 oz Crushed pineapple in juice
1 Box instant vanilla pudding
-mix

Mix cake ingredients and pour into a greased and floured 9x13 pan. Bake at
350F for 30 minutes. Cool completely and frost. Keep refridgerated.

Per serving: 191 Calories; 9g Fat (40% calories from fat); 1g Protein; 28g
Carbohydrate; 11mg Cholesterol; 245mg Sodium

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