• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Pilaf

  • Recipe Submitted by on

Category: Appetizers, Pasta, Rice

 Ingredients List

  • 1/2 c Fine Noodles -- broken in
  • Pieces
  • 2 tb Unsalted Butter
  • 1 cn Chicken Broth -- or beef
  • Broth
  • 1/3 c Water
  • 1/2 c Long-Grain Rice -- raw

 Directions

In saucepan, brown noodles in butter; stir often. Add remaining
ingredients. Bring to a boil; reduce heat. Cover and simmer 20-25 minutes
or until liquid is absorbed.

Makes about 2 1/2 cups.


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