• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Pineapple and Passionfruit Muffins

  • Recipe Submitted by on

Category: Breads

 Ingredients List

  • ----------------------------------WET MIX----------------------------------
  • 1/2 c Margarine
  • 1/2 c Sugar
  • 1/2 c Vanilla yoghurt
  • 2 Eggs
  • 2 c Crushed canned pineapple
  • 1/2 ts Finely grated
  • 1 Lemon; rind & juice of
  • 1 c Fresh passionfruit pulp -or-
  • 1 cn (6-oz) passionfruit pulp

 Directions

DRY MIX
3 c Self-raising flour

Preheat oven to 350øF, prepare pans. Blend the margarine & sugar then beat
in the yoghurt & eggs. Add the passionfruit pulp, pineapple & lemon & mix
well. Fold in the flour & spoon into pans. Bake for 25-30 mins. Makes 12.
Variation: PP & Coconut: Add 1 cup macaroon coconut to the wet mix. This
gives a firmer texture to the muffin.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?