• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Pineapple Bars Supreme

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • 1 3/4 c Sugar
  • 2 c Flour
  • 1/2 ts Baking Soda
  • 1/2 ts Salt
  • 1/2 c Vegetable Oil
  • 2 Eggs, Beaten
  • 2 8 oz Cans Crushed Pineapple
  • -including juice (divide
  • 2 ts Vanilla
  • 1 ts Lemon Extract


Preheat oven 350. Measure 2 tablespoons crushed pineapple for frosting and
set aside. Combine sugar, flour, soda, and salt in a mixing bowl. Add oil,
eggs, pineapple, vanilla and lemon extract. Mix thoroughly. Pour batter
into a well greased and floured 17x11 jelly roll pan. Bake 25-30 min or
until pick comes out clean. Remove from oven and immediately frost with
Coconutty Cream Cheese Frosting. Cool completely.

Coconutty Cream Cheese Frosting 1/4 c. margarine, 1- 3 oz pkg cream cheese
softened, 3 c. sifted powdered sugar, 1 tsp vanilla, 2 Tbls crushed
pineapple (reserved from cake) 1 c. flaked coconut, 1/2 c. chopped nuts.
Beat margarine and cream cheese together. Add powered sugar, vanilla and
pineapple. Beat until well blended and smooth. Stir in coconut and nuts.

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