• Prep Time:
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  • Serves: 12 Servings

Pineapple Cake with Cream Cheese Frosting

  • Recipe Submitted by on

Category: Cakes, Desserts, Fruit

 Ingredients List

  • ------------------------------------CAKE------------------------------------
  • 2 Eggs
  • 1 cn Crushed pineapple in juice;
  • -20 oz
  • 2 c Flour
  • 1 c Sugar
  • 1 c Brown sugar
  • 2 ts Baking soda
  • 1 c Walnuts; chopped


1 pk Cream cheese; 3 oz
1/4 c Butter
1 ts Vanilla
2 c Powdered sugar

Combine all cake ingredients and pour into an ungreased, 13x9 inch Pyrex
pan. Bake at 350^ for 45-50 minutes. Combine frosting ingredients and
spread on cooled pineapple cake. ~Diana Rattray

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