• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Pineapple Delights

  • Recipe Submitted by on

Category: Irish

 Ingredients List

  • --------------------------------BASIC RECIPE--------------------------------
  • 8 oz Digestive biscuits
  • 4 oz Butter
  • 1 oz Sugar


4 oz Butter
6 oz Icing sugar

1 cn Drained crushed pineapple
1/2 pt Whipped fresh cream

1. Melt butter and add to crushed biscuits and sugar. Press into
swiss roll tin and put in the refrigerator for 1/2 hour.

2. Beat together the butter icing ingredients, and spread onto
the top of the biscuits.

3. Drain the pineapple and spread ontop of the iced biscuits, and
cover the pineapple with fresh whipped cream.

4. Cut into squares.

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