• Prep Time:
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  • Serves: 1 Servings

Pineapple Jam

  • Recipe Submitted by on

Category: Condiments

 Ingredients List

  • See below


Chop fresh pineapple. Weigh or measure. Add 1/2 cup water to each
quart pineapple and cook until tender. Add 3/4 as much sugar as
fruit. Boil until thick. Pour into hot jars; seal at once.

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