• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Pineapple Muffins 1

  • Recipe Submitted by on

Category: Low Fat, Quick Breads, Low Calorie

 Ingredients List

  • 1 c Flour
  • 2 ts Baking powder
  • 1/4 ts Salt
  • 1/2 ts Cinnamon
  • 3/4 c Oatmeal
  • 1/3 c Brown sugar; packed
  • 1 Egg white; whipped
  • 1/2 c Applesauce; at room
  • -temperature
  • 1 c Crushed pineapple in juice;
  • -undrained

 Directions

Preheat oven at 350. Prepare muffin tins with cooking spray and flour. In a
mixing bowl, combine flour, baking powder, salt, cinnamon, and oatmeal. In
another mixing bowl, combine brown sugar, egg white, applesauce, and
pineapple. Add dry ingredients to wet ingredients just until moistened. Use
an ice cream scoop to fill muffin tins two thirds full. Bake 20 to 25
minutes.

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