• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Pineapple Nut Bars

  • Recipe Submitted by on

Category: Cookies

 Ingredients List

  • -----------------------------------CRUST-----------------------------------
  • 1 c Plain flour
  • 1/2 c Sugar
  • 1/2 c Margarine or butter


1 pk (8-oz) cream cheese;
2 tb Sugar
2 tb Milk
1 ts Vanilla
1 Egg

1 cn (8-oz) crushed pineapple;
-well drained
1 c Flaked coconut
1/2 c Chopped almonds or macadamia
1 tb Butter; melted

1/2 c Powdered sugar
3 -(up to)
4 tb Milk
1/4 ts Rum extract

Crust: Combine flour and sugar. Cut in butter until cumbly. Press into
bottom of 9-inch square pan. Bake at 350 degrees for 10 minutes.

Filling: Combine cream cheese, sugar, milk, vanilla and egg. Beat until
smooth. Stir in pineapple. Spread over crust.

Topping: Combine coconut, nuts and butter. Sprinkle over mixture in pan.
Bake 18-20 minutes until coconut is golden brown and filling appears set.
Cool completely.

Glaze: Combine glaze ingredients and drizzle over bars. Refrigerate until
ready to serve. Cut in squares.

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