• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Pineapple-Raspberry Cream Punch

  • Recipe Submitted by on

Category: Beverages

 Ingredients List

  • 1 qt Pineapple juice
  • 2 l Ginger ale
  • 1 qt Vanilla ice cream
  • 1 qt Raspberry sherbert


Here are some recipes for non-alcoholic party punches. All are for 12 four
ounce servings. All are from _The New Doubleday Cookbook_ by Jean Anderson
& Elaine Hanna.

Pour pineapple juice and ginger ale over ice cream and sherbert. Stir until
melted and blended.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?