• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Pineapple Sherbet

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 Pineapple
  • 1 c Water
  • 1 tb Lemon juice
  • 1/4 c Sugar


Slice pineapple in half, lengthwise. Remove pulp and place in saucepan with
the remaining ingredients. Cook 5 minutes. Place in food processor or
blender until smooth. Freeze until firm. Remove from freezer, beat until
frothy, place into pineapple shell and freeze until ready to serve.

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