• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Pink-Grapefruit Gelatin

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 3/4 c Pink grapefruit juice --
  • Freshly sqeezed, str
  • 5 Packets unflavored gelatin
  • 1/2 c Sugar

 Directions

Pour 1 cup grapefruit juice into a bowl. Sprinkle gelatin over and let
stand
to soften, about 5 minutes. Bring sugar and 1 1/2 cups water to a boil
over
medium-high heat, stirring to dissolve sugar. Pour hot syrup over gelatin;
mix
well to dissolve gelatin. Stir in remaining juice. Pour into a 9x13 inch
Pyrex pan, cover and refrigerate until set, about 4 hours. When ready to
serve, cut gelatin into 1-inch cubes and serve in tall glasses.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?