• Prep Time: 30 mins
  • Cooking Time:
  • Serves: 6 servings

Pink Pickled Eggs Recipe

Category: Eggs

 Ingredients List

  • 6 hard-boiled eggs - peeled
  • 1 cup cider vinegar
  • 1 can whole beets with liquid (approx. 1 cup)
  • 1/3 cup granulated sugar
  • 1/2 tsp salt
  • 1 small onion - chopped
  • 4 whole cloves
  • shredded lettuce or greens

 Directions

Place peeled eggs (whole) in a bowl or jar.
Mix vinegar, beet liquid, sugar, salt, onion, and cloves; pour over eggs. Add beets.
Cover and refrigerate 2 to 3 days. Slice eggs and beets; serve on a bed of lettuce or greens.

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