Side Pannel
Pinto Bean Cake
Ingredients List
- 1/2 c Margarine
- 2 c Sugar
- 2 Eggs
- 2 c Refried beans or pinto beans
- 1/2 c Chopped nuts
- 1 1/4 c Flour
- 1/2 ts Baking powder
- 1 ts Each cinnamon & soda
- 1/2 ts Each cloves & allspice
Directions
GLAZE
1 c Brown sugar
1/4 c Milk
1 Stick margarine
1 ts Vanilla
Cream margarine, eggs & sugar. (If using pinto beans, put them through a
blender). Add beans to creamed mixture alternately with sifted dry
ingredients. Add nuts. Bake in greased & floured 9x13-inch pan 1 hour or
until done. Glaze. Glaze: Mix sugar, milk & butter in heavy saucepan. Boil
5 minutes, stir in vanilla. Pour over hot cake.
MRS J.M. (ALICE) CRICKMER
1 c Brown sugar
1/4 c Milk
1 Stick margarine
1 ts Vanilla
Cream margarine, eggs & sugar. (If using pinto beans, put them through a
blender). Add beans to creamed mixture alternately with sifted dry
ingredients. Add nuts. Bake in greased & floured 9x13-inch pan 1 hour or
until done. Glaze. Glaze: Mix sugar, milk & butter in heavy saucepan. Boil
5 minutes, stir in vanilla. Pour over hot cake.
MRS J.M. (ALICE) CRICKMER
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