• Prep Time:
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  • Serves: 4 Servings

Pinto Bean Tacos

  • Recipe Submitted by on

Category: Beans

 Ingredients List

  • 4 Taco shells
  • 1 15 oz can
  • Drained
  • 1/2 c Tomato sauce
  • 1/2 c Bell peppers -- chopped
  • 1/2 c Onion -- chopped
  • 1/2 pk Taco seasoning mix
  • 1 ts Chili powder
  • 1/4 ts Oregano
  • 1/4 ts Cumin
  • 1/2 c Cheddar cheese -- shredded
  • Pinto beans -- rinsed/


Heat taco shells according to package directions. Meanwhile, in a saucepan
combine pinto beans, tomato sauce, peppers, onions, taco seasoning mix,
chili powder, oregano, and cumin. Bring to a boiling. Reduce heat; simmer
occasionally. Mash beans slightly. Spoon mixture into taco shells. Top
with cheese.

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