• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Pistachio Cream Dessert Pizza

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • Dessert Pizza Shells
  • 2 c Milk
  • 1/2 c Ground pistachios
  • 4 Egg yolks
  • 1/3 c Sugar
  • 1/2 ts Vanilla extract
  • Fresh fruit for garnish


Combine the milk and the ground pistachios and heat to boiling. Let stand
for 30 minutes. Strain through a chinoise or cheesecloth.

Meanwhile, beat the egg yolks with the sugar until light and pale yellow.
Add the pistachio milk. Transfer to a saucepan and cook over low heat,
stirring constantly, until the mixture coats the back of a spoon. Cool
slightly and add vanilla. Refrigerate until well chilled.

Spread pistachio cream over a baked pizza shell. Garnish with fresh fruit
such as strawberries, slices of fresh pears or blueberries.

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