• Prep Time:
  • Cooking Time:
  • Serves: 1 Batch

Pizza Stuffed Mushrooms

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 2 lb Mushrooms, white; medium to
  • -large
  • 1/2 lb Pork sausage
  • 1/4 lb Pepperoni, chopped finely
  • 1/2 c Mozzarella; shredded
  • 1/4 c Bread crumbs, seasoned
  • 1/4 c Ritz cracker crumbs
  • 1/4 c Parmesean cheese, shredded

 Directions

Remove stems from mushrooms, chop stems, set mushrooms and stems aside.

In a 10 inch skillet over medium heat, cook sausage until well browned.
With slotted spoon, remove sausage to paper towels and drain. Spoon out all
but 2 Tbsp drippings from skillet.

In hot drippings over medium heat cook mushroom stems until tender, about
10 minutes, during the last 3 minutes add the pepperoni.

Remove skillet from heat and stir in sausage, cheese and crumbs.

Preheat oven to 450 degrees, fill mushroom caps with sausage mixture, place
stuffed mushrooms into oven proof dish and bake 15 minutes.

VARIATIONS; Add chopped onions, chopped green peppers, bacon bits, anything
you like in your pizzas.


 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?