• Prep Time:
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  • Serves: 1 Servings

Plum Duff Cake

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 2 lg Egg
  • 1 1/2 c Sugar
  • 2/3 c Shortening
  • 1/2 ts Baking Soda
  • 2 ts Baking Powder
  • 2 3/4 c Flour
  • 1 ts Salt
  • 1 1/2 ts Cinnamon
  • 2/3 ts Nutmeg
  • 1/2 c Milk
  • 2 c Wild Plums; Cooked


Sift dry ingredients together. Set aside. Cream shortening and sugar until
fluffy. Add eggs and beat thorough- ly. Add dry ingredients alternately
with milk and plums. Bake at 350 degrees until cake tests done (springs
back when touched with finger). Cool.

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