Side Pannel
Plum Liqueur
Ingredients List
- 1 1/2 lb Fresh plums
- 2 c Vodka
- 1 1/2 c Sugar syrup (see recipe)
- 1 pn Cinnamon
Directions
Plums can be found from May to August. Choose rich coloured ones ranging
from fairly firm to slightly soft. Avoid hard, shriveled, poorly coloured,
soft, bruised or split ones. Halve and pit plums and combine in jar with
vodka (gin may be used also), sugar syrup, and cinnamon. Cover and invert
jar daily until sugar is disolved (about 4 days). Place in a cool dark
place for 3 months. Occasionally shake gently. Strain. Ready to serve.
Yield: 3 cups plus Container: Wide mouth quart jar
from fairly firm to slightly soft. Avoid hard, shriveled, poorly coloured,
soft, bruised or split ones. Halve and pit plums and combine in jar with
vodka (gin may be used also), sugar syrup, and cinnamon. Cover and invert
jar daily until sugar is disolved (about 4 days). Place in a cool dark
place for 3 months. Occasionally shake gently. Strain. Ready to serve.
Yield: 3 cups plus Container: Wide mouth quart jar
Tweet
Recipes by Course
Recipes by Main Ingredient
Recipes by Cuisine
Recipes by Preparation
Recipes by Occasion
Recipes by Dietary
Who loves our Healthy Recipes?
Quick Links
Main Ingredient
Preparation
- Copyright © 2016, CompleteRecipes.com
- Terms of Service
- /
- Privacy
