• Prep Time:
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  • Serves: 6 Servings

Plum Sauce #1

  • Recipe Submitted by on

Category: Sauces

 Ingredients List

  • 1 c Red plum preserves
  • 1/2 c Apricot preserves
  • 1/2 c Applesauce
  • 2 tb Honey
  • 1/3 c Cider vinegar
  • 3 dr Garlic juice; or so

 Directions

Combine all ingredients in saucepan; bring to boil over medium heat. Cook,
stirring constantly for 5 minutes, until all ingredients are well blended.
Remove from heat; let cool. To preserve, pour into hot sterilized jar and
seal at once.

ANNA KAO'S

SERVE WITH ANY RECIPE CALLING

PLUM SAUCE.

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