• Prep Time:
  • Cooking Time:
  • Serves: 3 Servings

Plum Sauced Ribs

  • Recipe Submitted by on

Category: Chinese, Pork

 Ingredients List

  • 4 lb Pork spare ribs
  • 1/2 c Soy sauce
  • 1/2 c Plum jam
  • 1/2 c Honey
  • 1/4 c Orange juice
  • 1 Clove garlic


Cut ribs into serving pieces. Simmer one hour in water.

Combine all other ingredients. Baste ribs, cover with aluminum foil. Bake
in 350 degree F. oven for 30 minutes, basting every 10 minutes.

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