• Prep Time:
  • Cooking Time:
  • Serves: 2 Servings

Poached Salmon Steaks with Cucumber Sauce

  • Recipe Submitted by on

Category: Main Dish

 Ingredients List

  • 2 c Water
  • 2 ts Salt
  • 1 tb Lemon Juice
  • 2 Salmon Steaks
  • 1 Cucumber; Unpeeled
  • 1/2 c Sour Cream
  • 1 ts Minced Parsley
  • 1/4 ts Grated Onion
  • 1/2 ts Lemon Juice
  • 1/4 ts Salt
  • 1 ds Pepper


Heat water with 2 tsp salt and 1 tbs lemon juice to a boil. Add salmon and
simmer 12 minutes. Remove salmond with a slotted spatula; chill.

Meanwhile, prepare cucumber sauce; shred enough cucumber to measure 1/4 cup
(do not drain). Add sour cream, parsley, onion, 1/2 tsp lemon juice, 1/;4
tsp salt and pepper. Blend well and chill. Arrange salmon on lettuce. Serve
with lemon wedges and cucumber sauce.

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