• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Polenta

  • Recipe Submitted by on

Category: Crockpot

 Ingredients List

  • 2 tb Butter or margarine; melted
  • -, (up to 4)
  • 1/4 ts Paprika
  • 1 ds Cayenne pepper
  • 6 c Boiling water
  • 2 c Cornmeal; (preferably water
  • -ground)
  • 2 ts Salt

 Directions

Grease the walls of the crock pot with 1 tablespoon of the butter or
margarine. Add paprika and cayenne; turn to high. Measure remaining
ingredients and add to crock pot with the rest of the butter. Stir well;
cover and cook on low for 6 to 9 hours (2 to 3 hours on high), stirring
occasionally.

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