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  • Serves: 4 Servings

Pollo Al Aceto (Chicken W/vinegar Sauce)

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 2 Cloves garlic; peeled
  • 1/2 c Red wine vinegar
  • 1/2 c Olive oil
  • 1/2 c Chicken broth
  • 1 tb Rosemary
  • 1 3-3.5-lb. chicken; cut into
  • -18 pieces
  • Salt & freshly ground pepper


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