• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Pollo Criollo Con Ajo - Chicken with Garlic

  • Recipe Submitted by on

Category: Poultry

 Ingredients List

  • 3 Green peppers -- chopped
  • 1 c Canned tomatoes
  • Salt and pepper
  • 2 tb Oil
  • 2 Onions -- chopped
  • 2 ts Oregano -- crushed
  • 1/2 c White wine
  • 7 lb Chicken -- in serving
  • Pieces
  • 10 Gloves of garlic -- crushed
  • 1/4 ts Cayenne pepper


Season chicken pieces with salt and pepper. Heat oil in a large flameproof
casserole and saute chicken until browned all over. Remove chicken and set
aside. Add to the casserole the onions, garlic, peppers and 1 tsp of salt
and saute until the onions are soft. Increase heat and add the wine, cook
until most of the wine has evaporated. Add tomatoes, oregano, cayenne
pepper and the chicken pieces. Reduce heat, cover, and simmer until chicken
is tender, about 1 hour. Season with more salt and pepper if needed.
Thicken sauce with 2 Tbsp of flour if a thicker sauce is desired.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?