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  • Serves: 10 Servings

Ponderosa Cole Slaw

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 c Mild honey
  • 1/2 c Chopped onions
  • 1 ts Celery seed
  • 1 c Diced green pepper
  • 1 c Diced celery
  • 1 c Wine vinegar
  • 1 ts Salt
  • 1 lg Head cabbage, chopped fine


Combine honey, vinegar, onion, salt, celery seed in small saucepan.
Bring to boil, reduce heat, simmer 5 minutes; cool. Pour cooled dressing
over prepared vegetables; toss lightly. Cover, chill several hours, or
overnight. Stir several times while chilling.

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