• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Poppy Seed Cake

  • Recipe Submitted by on

Category: Desserts, Cakes

 Ingredients List

  • 1 pk Yellow cake mix
  • 3 oz French vannilla pudding mix
  • 1/3 c Sweet sherry
  • 1/3 c Poppy seed
  • Stick butter
  • 4 x Eggs
  • 8 oz Sour cream


Stick butter
1 c Sugar
1/4 c Sherry
1/4 c Water

Mix all ingredients in a large mixing bowl, beat for a full 5 mins. Pour
into a greased and floured tube pan. Bake at 350 for 1 hr. Cool slightly an
then pour glaze on cake in pan. GLAZE: Mix glaze ingredients together and
bring to a boil, boil for a full 3 mins. Prick top of cake and pour hot
glaze over cake. Let cake cool in pan. Freezes great. 12:05 PM

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