• Prep Time:
  • Cooking Time:
  • Serves: 2 Cups

Poppyseed Dressing-Texas Home Cooking

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1/4 c Sugar
  • 1/4 c Honey
  • 1/4 c White vinegar
  • 2 tb Fresh lemon juice
  • 1 ts Dry mustard
  • 1 ts Grated onion
  • 1/2 ts Salt
  • 1 ts Paprika, optional
  • 1 c Oil, canola or corn
  • 1 tb Poppy Seeds

 Directions

In a food processor or with a mixer, combine all the ingredients except the
oil and the poppyseeds. Pour in the oil and continue mixing until the
dressing is thick. Drizzle the dressing over Grapefruit-Avocado Salad or
another fruit salad. Refrigerated, the dressing keeps for a couple of
weeks. If it separates, process or mix it again before using.

NOTE: This dressing, an integral part of Helen Corbitt's grapefruit and
avocado creation, and today appears in many other Texas fruit-flavored
salads.

Helen Corbitt is a reknowned Texas chef who worked at Neiman Marcus Zodiac
Room, Dallas, Texas. She introduced the state to fresh herbs, fish that
wasn't deep-fried, pepper mills, and olive oil.



 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?