• Prep Time:
  • Cooking Time:
  • Serves: 2 Strudels

Poppyseed Strudel

  • Recipe Submitted by on

Category: Holiday

 Ingredients List

  • -----------------------------DOUGH INGREDIENTS-----------------------------
  • 1 3/4 lb Flour (unbleached)
  • 6 Egg yolks
  • 1/2 lb Butter (sweet)
  • 1/2 lb Sugar
  • 2 pk Dry yeast or 1/4 lb fresh
  • -yeast
  • 1 c Milk, warm temperature


3 cn Poppyseed filling
3 Egg yolks
2 oz Almond slivers
4 oz Raisens
4 oz Walnuts
1 tb Honey

Dissolve the yeast and 1 T of sugar in the warm milk, add 1 T of
flour. Let the mixture sit for about 10 minutes in a warm place
(bubbles will indicate active yeast). Now add slowly all above
ingredients and beat, dough should be soft, if necessary add more
warm milk.

Lift the dough from the bowl and knead on a floured board until
blisters appear on the dough's surface. Shape the dough into a ball,
return it to the bowl, cover with wax paper. Let rise for one hour in
a warm place (100').

Now divide the dough in two balls, roll it out to about 1 finger
thickness, spread the poppyseed filling and roll together. You will
have 2 strudels. Preheat the over to 325'. Bake 1 hour.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?